Sunday lunch menu

Sample Sunday lunch menu 

Available from 12.00 - 18.00

Children's Sunday roast £8.95 including an ice cream or sundae


Starters

Carrot & corridor soup, bread roll £6.95

Smoked haddock fishcake, baby gem, caper & tarragon beurre blanc £7.25

½ Pint whitebait, lemon mayo, rustic bread £6.95

Pea & mint fritters, feta, herb yoghurt, grapefruit £6.50

Roasted butternut squash, dressed rocket, spinach, toasted pumpkin seeds, sundried tomato pesto £7.50

Goats’ cheese bon bon, grilled courgette, cherry tomatoes, basil pesto £7.50

 

Mains

Roast topside of beef, roast potatoes, seasonal vegetables, red wine gravy, Yorkshire pudding £16.45

Roast loin of pork, roast potatoes, seasonal vegetables, red wine gravy, Yorkshire pudding £16.45

½ roast chicken on the bone, roast potatoes, seasonal vegetables, red wine gravy, Yorkshire Pudding £16.45

Lifeboat beef burger in a brioche bun, salad, tomato & gherkin, skinny fries & slaw £16.45

Catch of the day in beer batter, hand-cut chips, minted mushy peas, homemade tartar sauce, lemon wedge £16.00

Crab salad, dressed leaf, lemon mayo, new potatoes, coleslaw £14.75

Prawn & crayfish mixed leaf salad, cucumber, sun blushed tomatoes, boiled egg, Marie Rose sauce £15.75

Superfood salad: red and white quinoa, tenderstem broccoli, mixed leaves, mixed seeds, cranberries, walnuts, roasted roots £14.25; add Feta £1.50 or Duck £3.00

 

Desserts

Sticky toffee pudding, caramel sauce, ice cream £7.95

Triple chocolate brownie, ice cream £7.95

Lemon & blackcurrant slice, fruit compote, pouring cream £7.95

Classic brulée, shortbread biscuit £7.95

Selection of Norfolk ice cream or sorbets £2.00 per scoop

Selection of local cheese & biscuits, chutney & celery £9.00

  

Tea and coffees

Tea £2.45

Latte £2.70

Americano £2.45

Hot Chocolate £2.70

Mocha £2.70

Cappuccino £2.70

Espresso £2.45

Double espresso £2.95

Liqueur coffee £5.50